Julia

Elderflower Sour – v19 May 2026

Original, based on the gin sour.

  • 45 ml Seventh Heaven gin
  • 22 ml lemon
  • 20 ml St-Germain
  • 1 egg white
Method:
Dry shake, wet shake, double strain
Glass:
Chilled Coupe
Garnish:
Dried rose petals

Versions

  1. v1 · current

    Original, based on the gin sour

    First version

    St-Germain stands in for the syrup.

    • Frothy sour in a coupe, scattered with dried rose petals 9 May 2026